*ChOcOLaTe iS mY LiFe*

Prestige of Belgian Milk Chocolate (Belgium)

NET WT: 100g, 3.5 oz

Ingredients:
Sweetener: Maltitol; Cocoa Butter, Full Cream Milk Powder, Cocoa Mass
Emulsifying Agent: Soya Lecithin
Flavour: Vanilla
Milk Chocolate: min. 33.9% Cocoa Solid.

May contain traces of nuts, gluten, and egg. Excessive use may cause diarrhoea. This product contains by nature present sugars. Store in a cool, dry place.

Nutrition Information per 100g:
Energy: 204.4kJ / 494 kcal
Protein: 6.9g
Carbohydrate: 50.7g
Carbohydrate of which sugars: 8.6g
Fat: 36.5g
Fat of which saturated: 23g
Fibers: 1.7g
Sodium: 66.5mg

Well.. Was quite surprise about the diarrhoea thingy. But I quite like the taste. The sweetness taste is great. The sweetness is acceptable. It neither too sweet nor too bland. It melt quite easily actually. The taste is better when it is not too melted. But as usual, for milk chocolate, it taste best when it soft a little. =DD This chocolate came from Belgium. The Kingdom of Belgium is a country in northwest Europe. People that like to eat milk chocolate may like to taste this. Is a good chance to have a taste of this Europe milk chocolate. Is nice =DD

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11:43 AM

Kinder Beuno Bites (Poland)

NET WT: 108g

Ingredients: Milk chocolate 31%, (Sugar, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Soy Lecithin; Vanillin), Sugar, Vegetable Oil, Hazelnuts (10.8%), Wheat Flour, Skimmed Milk Powder, Whole Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soy Lecithin; Vanillin), Fat-reduced Cocoa, Emulsifier (Soy Lecithin), Raising agents (Sodium hydrogen Carbonate, Ammonium Carbonate), Salt, Vanillin.

Total Milk Solids: 19.4%

Per 100g contain as followed:
Energy: 2346kJ / 563 kcal
Protein: 9.8g
Carbohydrate: 46.6g
Fat: 37.5g

Vitamin E: 7.0mg (70% RDA)
Vitamin B2 (riboflavin): 0.50mg (31% RDA)
Vitamin B12: 0.80ug (80% RDA)
Calcium: 253mg (31% RDA)
Phosphorus: 275mg (34% RDA)
Magnesium: 60mg (20% RDA)

RDA = Recommended Daily Allowance

Per piece 5.4g contain the following:
Energy: 125kJ / 30kcal
Protein: 0.5g
Carbohydrate: 2.5g
Fat: 2.0g

A sophisticated treat for sharing with friends and family, or perfect to savour yourself. Its so irresistible, So moreish. Individually wrapped chocolate wafer bites with a smooth milky and hazelnut filling.

Was shopping at Ang Mo Kio Hub and saw this at NTUC. New packaging for Kinder Bueno. This is called the Kinder Bueno Bites. Well, I never know that Kinder Bueno is made from Poland. Maybe not much people actually see where the chocolate is being manufactured. Is better to store in cool dry place and away from direct sunlight.

Since it contain much more milk, that why it melted more easily. You could actually see that Dark Chocolate don't melt that easily unless at high temperature. Kinder Bueno actually melt quite easily. =D I bet a lot of people out there, regardless adult or children all love to eat Kinder Bueno. Since young I being eating Kinder Bueno. One bag have 19 individual pieces of chocolate. The taste is super nice as usual. Need not say much about its taste. EVERYBODY should try it!!! You will never stop eating after the first bite!! =D Yummy!!

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8:05 PM

Morinaga Bitter Chocolate (Japan)

NET WT: 65g

Ingredients: Cacao Mass, Sugar, Cocoa Butter, Whole Milk Powder, Lecithin, Flavors.

65g contain the follow:
Energy Value: 370 kcal
Fat: 23.4g
Carbohydrate: 35.6g
Sodium: 1.9mg
Protein : 4.1g

This is another type of chocolate from Morinaga. This time round is bitter chocolate. Some time I like to taste some bitter chocolate. 75% cocoa will be fine for me. This is also from Japan. Haha, same brand of cause same country. Hmm, got to keep away from the sun and kept under 28 degree. Taste wise is totally different from the milk chocolate. Milk chocolate is super sweet while this is bitter. It taste similar to one of the dark chocolate I used to buy. I still prefer it soft a little bit before eating it. You will taste the bitterness first but after while the sweetness will slowly come out. Not a bad taste. After it completely melt down, it leave some milky taste in your mouth.

It did not state how many per cent of Cocoa is in it. Hmmm, I think it is below 70%. It is not that bitter actually. The slight milk taste after the chocolate melted in your mouth feel great. =D Well, I am quite amuse by the fat contain. Morinage Bitter Chocolate actually got 0.3g more fat compare to Morinage Milk Chocolate. I thought Milk Chocolate will always contain higher fat contain. But I am quite surprise to see this. Carbohydrate wise, Morinage Bitter Chocolate got 0.3g higher than Morinage Milk Chocolate. Protein is also way below Morinage Milk Chocolate. These findings definitely help me understand more. =D

As for the packaging, they chose to use Gold for Milk Chocolate and Sliver for Bitter chocolate. You could see the little kid smiling so happily on the wrapper. The wrapper also wrote 90th anniversary. Think it wanted to bring a smile to everybody face. A chocolate to bring a smile to your face. Aint bad right? =)

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1:00 PM

Morinaga Milk Chocolate (Japan)

NT WT: 65g

Ingredients: Sugar, Cacao Mass, Cocoa Butter, Whole Milk Powder, Emulsifier (Lecithin), Flavors.

65g contain the follow:
Energy Value: 370 kcal
Fat: 23.1g
Carbohydrate: 35.3g
Sodium: 38mg
Protein : 4.7g

Well, this chocolate is made from Japan. Went through some trouble to get those information out. Almost everything is written in Japanese. This is Milk Chocolate. Similar to the previous post, there is words printed on each chocolate. "Morinaga" is printed inside. To be kept in cool places under 28 degree. Well, to me I feel that when the chocolate is a little bit soft taste better. =) When you left the chocolate on your tongue and let it melt natually, the taste of the milk get stronger and stronger as time goes by. If you like strong milk taste, you may like to have a try. =D But make sure you have lots of water. =D

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8:00 PM

HerShey's Special Dark Chocolate (USA)

NET WT 1.45 OZ (41g)

Ingredient: Sugar, chocolate, cocoa butter, cocoa processed with alkali, milk fat, lactose (milk), soy lecithin, PRPG (emulsifier), vanillin, artificial flavor, milk.

Total Fat: 12g (18%)
Sat. Fat: 7g (35%)
Trans Fat: 0g
Cholesterol: <5mg>
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 4%

Calories: 220
Fat Cal.: 110

This chocolate is made from USA. The natural antioxidants found in tea and certain fruits can also be found in "HERSHEY'S SPECIAL DARK" dark chocolate. Enjoy in moderation as part of a healthy diet and active lifestyle. One serving (1 bar) contain 220 calories and 12g of fat. It contain 45% cocoa.

Each piece of chocolate got "HERSHEY'S" printed on it. When open the wrapper, the smell of dark chocolate came out. The sweetness smell actually sweet up your day. When you took a bite of it, hmmmmmmmmm.. It taste so sweet. Since it only contain 45% cocoa, it is not bitter at all. Chocolate lover may like to try this for a change of sweet milk chocolate. Dark chocolate aint that bad too. The gentle sweetness inside can bring out the ultimate taste. Well, dark chocolate is also good for your health. =)

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10:42 PM

Frey - Chocobloc Lait (Switzerland)

NET WT 3.5 OZ (100g)

Ingredients: Sugar, cocoa butter, cocoa mass, dried whole milk, dried skimmed milk, honey 3.0%, almonds 1.6%, butter oil.
Emulsifier: Soya Lecithin, dried egg white, flavours.
Contain traces of hazelnuts and peanuts.
Cocoa solids: 34% minimum in chocolate.
Milk solids: 18% minimum in chocolate.
Nougat: 9%

100g contain the following:
Energy value: 2240kj (536kcal)
Protein: 7g
Carbohydrates: 57g
Fat: 31g

To store in a cool, dry and smell-free place. It is made from Switzerland. This chocolate is made up of fine milk chocolate with almond-honey-nougat.

That is how it look inside.. It is individually shaped triangular..

You can see it clearly from the picture above that there is this white in colour thing. That is the nougat. There are two basic kinds of nougat: white and brown. White nougat is made with beaten egg whites and is soft, whereas brown nougat (called nougatine in French) is made with caramelized sugar and has a firmer, often crunchy texture. A nougat is a chewy or brittle candy containing almonds or other nuts and sometimes fruit.

The taste aint bad. =D You can actually feel the nougat stick to your teeth a little bit. The nuts inside bring the taste of the chocolate to another level. =D Worth trying..

Y....to be continueY
3:50 PM